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Medical Kitchen & Patient Service Equipment

Recovery Starts in the Kitchen: Medical Kitchen and Patient Service Equipment Supply for Hospitals

100% Hygiene and Safe Food Distribution Solutions in Healthcare Facilities

Food service in healthcare institutions is not just a meal delivery; it is a critical part of the treatment process. As HVY Group, we supply medical kitchen equipment and patient floor service systems suitable for international health standards (HACCP, GMP) for hospitals, clinics, and nursing homes.

Risk tolerance is zero for patients with sensitive immune systems. With this awareness; we offer technologies that guarantee the hygiene chain extending from “Farm to Patient Bed”, ranging from antibacterial surfaces to temperature-protected distribution carts.

💡 Medical Grade Stainless Steel (AISI 304/316): In our medical kitchens, instead of standard steel, we use certified stainless steel that is resistant to corrosion and strong disinfectants, and does not harbor bacteria.

Patient Service and Distribution Technologies

Our professional solutions that prevent heat and hygiene loss during the time from the main kitchen to the patient:

🌡️ Temperature Protected Distribution (Thermobox)

Impact-resistant polypropylene or stainless steel food transport boxes (Thermobox) and compartmentalized trays that keep hot food hot and cold food cold.

🛒 Patient Food Distribution Trolleys

Heated/refrigerated (neutral), electric, easily maneuverable, and silent wheeled banquet trolleys for service from the central kitchen to the floors.

🍽️ Medical Service Equipment

Break-resistant polycarbonate glasses, microwave-compatible lids, and ergonomic, non-slip base patient meal trays that facilitate patient use.

🦠 Sterilization and Hygiene Units

Knife sterilizers (UV-C) preventing cross-contamination, knee/foot pedal or photocell hand washing sinks, and surgical-grade cleaning equipment.

Why is Special Equipment Required in Hospital Kitchens?

     
  • Diet Tracking and Color Codes: We supply color-coded preparation equipment and trays to prevent mixing of salt-free, diabetic, or liquid diets.
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  • Modular Shelving Systems: Antibacterial shelving systems that ensure air circulation in cold rooms and can be removed and washed in the dishwasher.
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  • Waste Management: Leak-proof, pedal-operated, and refrigerated waste units that separate medical waste and food waste.
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  • Ergonomics and Occupational Safety: Hydraulic systems and non-slip floor solutions that allow staff to easily carry heavy loads (cauldrons, tray trolleys).

Why HVY Group in the Healthcare Sector?

✓ Certified Products: All products we supply have food contact compliance, CE, and ISO 22000 certificates.
✓ Traceability: We offer smart trolley and thermobox technologies that keep temperature records during the food distribution process.
✓ Turnkey Project: We design and install the entire flow from the hospital main kitchen to the floor pantries.
✓ Global Logistics: We safely deliver your sensitive medical equipment to your hospital construction site anywhere in the world.

Safe Food, Fast Recovery: Contact Us

Don’t take risks in your hospital and health complex projects. Contact HVY Group experts for a medical kitchen and service equipment offer suitable for your technical specifications.
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